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Four Course Fusion Menu

Design your own menu from the choices below and we’ll price accordingly

£25 per head.

Muhammer - roasted pepper and walnut dip
Houriya - carrot, harissa and cumin dip
Moutabel - smoked aubergine, lemon and tahini dip 
Flatbread with za’atar

Mini Afghan leek pies with tamarind chutney
Persian Spinach Balls with tzatziki

Butternut squash, prune and tamarind tagine
Black eyed bean and lemon hotpot with feta and parsley
Couscous and quinoa with apricot, spinach, pistachio and coriander
Herb salad with pomegranate, radish, cherry tomatoes, cucumber and pinenuts.

Carrot, almond and pistachio cake
Figs, Dates and Watermelon platter
Rose Baklava

£25.00 per head

This menu could work as sharing platters for the first two courses and then buffet style for the main course and puddings.

To discuss our menus or to talk further about your needs, please use our
Enquiry form to get in touch or click one of the icons above.